The Restaurant

In the warm decor of the Restaurant, our Chef works with local products, authentic and seasonal, but also ingredients inviting to a culinary journey beyond the borders. A vegetarian menu and dishes adapted to your allergies and intolerances are also available. The interior room has a central fireplace and we have two large tables isolated for your confidential moments.


gaunt millau

Winter & Summer
Open 7/7
Saturday & Sunday from 12pm to 2pm until March 30th included, upon request for your groups and seminars
06:30pm - 10:00pm